CHOCOLATE CHIP COOKIES AND MILK CAKE

CHOCOLATE CHIP COOKIES AND MILK CAKE

Chocolate Chip Cookies and Milk Cake.

Cake layers

• 6 cups cake flour, sifted
• 5 teaspoons baking powder
• 1 teaspoon salt
• 1 cup unsalted butter, at room temperature
• 1/2 cup vegetable oil (I like peanut oil)
• 2 1/4 cups granulated sugar
• 8 egg whites, at room temperature
• 1 1/2 cups buttermilk
• 12 ounces mini chocolate chips

Chocolate chip cookie dough filling

• 1 1/2 cups light brown sugar
• 1 cup butter
• 2 teaspoons vanilla extract
• 2 1/2 cups flour
• 1 teaspoon salt
• 1/2 cup heavy cream
• 1 cup mini chips

Boiled milk frosting and chips décor

• 1/4 cup flour
• 1 teaspoon salt
• 2 cups whole milk
• 2 cups/1 lb unsalted butter, softened
• 2 cups caster sugar
• 1 tablespoon vanilla bean paste or vanilla extract
• 1/2 cup regular sized semisweet chocolate chips
• 1/4 cup mini semisweet chocolate chips

Optional Sweet Cream Syrup

• 1/2 cup granulated sugar
• 1 cup heavy whipping cream
• 1 teaspoon vanilla

Make the cake layers: 

1. Preheat the oven to 325°F. 
2. Coat three 9-inch baking pans with vegetable shortening or flour-based baking spray (I like Baker’s Joy) and line the bottoms of the pans with parchment paper. 
3. Mix the flour, baking powder and salt in a large bowl.
4. .......................................................................
5. ........................................................................

Full Make : Click Here

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