Parmesan Crusted Chicken with Bacon
Ingredients:
Oil for frying - about 1/2 - 3/4 cup
4 boneless skinless chicken breasts - about 4-5 oz each
3/4 cup Parmesan cheese
1/4 tsp garlic powder
1/4 tsp pepper
1/2 tsp salt
1-1 1/2 cups shredded Asiago cheese
3-4 slices bacon - cooked and crumbed (can leave slightly under-done, it will finish cooking under broiler)
1 egg beaten
1 tablespoon water
Instructions:
For Full Instruction: otasteandseeblog.com/parmesan-crusted-chicken-with-bacon/
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