Panda Express Orange Chicken
PANDA EXPRESS ORANGE CHICKEN WITH TENDER CHICKEN THIGHS FRIED CRISP AND TOSSED IN A MAGICAL PERFECT-COPYCAT SAUCE!
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Yield: 6 Servings
Ingredients:1 1/2 tsp salt2 tbsp oil divided, plus more for frying2 lb boneless skinless chicken thighs, cut into 1" pieces Instructions: To make the sauce combine the 1 tablespoon cornstarch, rice wine, water, sesame oil, soy sauce, sugar, white vinegar and orange zest. To coat the chicken add the egg, salt, pepper and 1 tablespoon oil into a bowl and whisk together in a large bowl. In a separate bowl, add 1/2 cup corn starch and flour and mix well. For Full Instruction: https://dinnerthendessert.com/panda-express-orange-chicken-copycat/ Rated 4.0/5 based on 222 Votes